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SeligmanOnline
Writing
Most of my
published work has something to do
with China. Since the early days of
China's opening to the West, I've written many articles
about doing business there. I've also written books on
Chinese culture, teamed up on phrase books for
travelers to China and a
Chinese cookbook, and am currently
writing about
the early Chinese experience in the United
States.
The
Cultural
Revolution Cookbook,
a compendium of simple, healthy
recipes from the Chinese
countryside, has been published by
Earnshaw Books. Sasha Gong
and I have collected the recipes
that the 17 million young,
privileged urbanites who were “sent
down” to the countryside learned
from the peasants during China’s
chaotic Cultural Revolution from
1966-1976, and added stories,
evocative illustrations and
descriptive material. Read all about
the book
here! Buy the book from
Amazon.com
here!
Three
Tough Chinamen.
Nineteenth century Chinese
immigrants to America, the Moy
brothers - Jin Kee, Jin Mun and Jin
Fuey, crossed lines and broke
barriers. Tough men whose lives were
hemmed in by prejudice and
restrictive laws, they were scrappy
and ambitious. In an era when
Chinese were excluded from America’s
shores and most already in the U.S.
kept their heads down, they stood up
and fought for their countrymen,
using all m eans available to get
ahead, up to and including
committing petty crimes and, in the
case of one brother, heinous ones.
This is a collection of their
stories about outwitting laws that
mandated that Chinese accept
third-class status if they desired
even a small share in the American
dream. Three Tough Chinamen
is slated to be published by
Earnshaw Books in
the Fall of 2012. Click on the
book cover at right to
view the book's website. An an excerpt about Moy Jin Kee
entitled "The Hoosier Mandarin"
was published in the Fall, 2011
edition of
Traces
of Indiana and Midwestern History,
the quarterly magazine of the
Indiana Historical Society. Click on
the magazine's cover at left to read
it. The book's website can be seen
here.
"The
Night New York's Chinese Went Out
for Jews." I wrote an
article on an improbable coming
together of New York's Chinese and
Jewish communities in 1903 that
appeared in the September, 2011
edition of in China Heritage
Quarterly,
an
e-journal of recent developments
and scholarship in areas related to
China's heritage, culture, history
and
society.
You can read it
here. In honor
of the Year of the Rabbit, the
Jewish Daily Forward (no
longer a daily, and no longer
published in Yiddish, but still
alive and kicking in print and
online) ran a condensed version of
it, which you can read
here.
  Dealing
With the Chinese and Chinese
Business Etiquette.. My
first effort at explaining the
Chinese to foreigners, Dealing
With the Chinese, did pretty
well in the marketplace, despite
being published just a month before
the 1989 Tiananmen massacre. A
British edition came out a year
later. Chinese Business
Etiquette, published in 1999,
is the heir to Dealing With the
Chinese. I revisited the
subject after three years back in
China, because so much had changed
and my understanding had deepened.
You can buy it on Amazon, or read
some of the reviews,
here if you like.
 There's
so much China fever in Seoul these
days that Chinese Business
Etiquette got its own Korean
edition in 2006! The title
translates loosely as "Catch Flies
with Honey, Not Vinegar." Why a
people who have shared deep cultural
ties and a border with China for
thousands of years feel the need for
instruction in matters like "face"
is unclear to me, but far be it from
me to argue with the extra income.
The Korean version was joined by a
Czech language edition in 2008.
  Chinese
at a Glance.
I wrote this phrase book for
travelers with I-chuan Chen back in
1984, and it has been published
three times: in 1985, in 2001 and
again in 2006. Amazingly, fully a
third of the book needed updating
when we tackled it the second time -
and this is a language book! Among
the things that exist in China that had not been there
a quarter of a century ago: Western breakfasts,
forms of address like "Mrs." and
"Miss," tipping, hailing taxis,
facials, discos, karaoke, CDs and
DVDs, e-mail and Internet cafés. The
latest edition is available on
Amazon
here.
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